Messermeister Meridian Elite 9-Inch Bread Knife Product Description:
- Made in solingen, germany
- 1-piece, fully forged
- Hand-polished "elite" edge
- Bolsterless edge
- Polished spine
Product Description
The edge of the Messermeister Meridian Elite 9-inch Bread Knife is scalloped with a gentle camber. What makes this Knife a left-handed Knife is that the scallops are placed on the front side of the blade instead of the back side. The Bread Knife is a wider and longer bladed version of a tomato Knife. The scalloped edge is ideal for biting into the crust of bread, allowing a smooth slicing action without exerting pressure that can compress the slice. It is also used to slice through soft-skinned fruits and vegetables. We don't recommend cutting meat.
Customer Reviews
Most helpful customer reviews
3 of 3 people found the following review helpful.
Well worth it
By Lacheur
I had a hard time bringing myself to fork out $80 for a bread knife, but I'm glad I did. This is a superbly crafted knife, and very useful. It does a great job biting into crusty loaves of bread, and it's so amazingly sharp you can cut tomatoes without any sign of tearing. It fits my (largish) hand perfectly, and the slight upward curve of the blade really helps when you've cut almost through the loaf: it keeps you from needing to bang your knuckles on the cutting board trying to get that last little bit of crust on the bottom. I love it!
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