Buy Messermeister San Moritz Elite Chef's and Paring Knife SetMessermeister San Moritz Elite Chef's and Paring Knife Set Product Description:
- Handcrafted in Solingen, Germany
- One-piece, fully forged
- Hand-polished "Elite" edge
- Bolsterless edge and polished spine
Product Description
Set includes: 8-Inch Chef's Knife, 3-1/2-Inch Paring Knife
Customer Reviews
Most helpful customer reviews
1 of 1 people found the following review helpful.
Good German Style Knives
By Wardorican
I'm amazed at how I got by for all these years with a terrible serrated chefmate knife. Don't get me wrong, it got the job done, but after years of use it was so dull, but I really just didn't know.So, now I have this set of knives. They are well built, I like the handles, and the chef's knife has some real heft to it. I haven't used the pairing knife much yet, but will for sure.I've cut things with my chef's knife I honestly didn't know I'd be able to cut without serrations. I cut breakfast sausage (into patties) with the chef's knife and it sliced though with almost no effort. I used to tear that stuff up with my old knife or smash the heck out of it. Otherwise, I've only cut up some potatoes with it and it cut through that easily as well.It's fine steel. Good heft. Thick blade.I've had it about 5 days now and I did have to hone it already. I could tell the blade had rolled slightly. I used the Messermeister ceramic honing rod. Very quickly fixed the edge.The steel will stain if you don't keep it dry, but that's to be expected, even with the X50CrMoV15 steel.
0 of 0 people found the following review helpful.Excellent Set
By Philip Lorenzini
The chef's knife is amazing. It is very well balanced and has a good amount of heft to it. The handles are great quality and have a slight no-slip surface. The paring knife is extremely sharp and feel comfortable in the hand. Highly recommended, I will be purchasing the rest of the set!
0 of 0 people found the following review helpful.Messermeister Knife Review
By S. Simpson
These are excellent, very well crafted knives with a perfect weight and balance. The Chef's knife is perfectly shaped to rock smoothly through the whole blade. The weight is substantial, not too light and with the right sharpener can be maintained razor-sharp.
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